COLD AND HOT MEZE
COLD AND HOT MEZE

COLD meze

Feta Cheese 4.50
Humus vg 5.50
Puree of chickpeas, tahini, lemon & garlic
Babagannus v d 5.50
Smoked aubergine with yoghurt, garlic & olive oil
Cacik (Tzatziki) v d 5.50
Strained yoghurt, cucumber, mint, dill, garlic & olive oil
Tarama v 5.50
Freshly prepared whipped cod roe
Patlican Salad v 5.50
Fried aubergine, mixed pepper, & tomato sauce
Kisir vg 5.50
Bulgur mixed with spring onion, celery, mixed
peppers, parsley, mint, lemon & pomegranate juice
Sarma v n 5.50
Stuffed vine leaves with rice, pine kernels &
blackcurrants served with yoghurt
Mixed Olives vg 4.50
Mixed with herbs & lemon juice

HOTmeze

Goat Cheese 6.95
Grilled apricot glazed goat cheese with beetroot and apricot dressing with wallnut

Sigara Boregi v d e g 6.50
Feta cheese, baby spinach, fresh dill wrapped in a pastry. Served with sweet chilli.
Halloumi Fritters 6.50
These homemade halloumi fries are double dipped in panko breadcrumbs for an extra crispy finish.
Deep Fried Calamari f d g 6.95
Served with homemade tartar sauce
Grilled Halloumi v d 6.50
Halloumi Mushroom v d 6.95
Sliced mushrooms pan fried with butter,halloumi cheese & herbs
Chicken Liver 6.95
Pan fried chicken liver, onion, butter and mixed herbs
Falafel & Humus vg g c s  5.95
Ground chickpeas & broad beans.Deep fried & served with humus
Imam Bayıldı vg 6.80
Delicately fried aubergine stuffed with mixed peppers,onions, garlic cooked in olive oil baked in oven
& topped with tomato sauce
Grilled Sucuk 5.95
Traditional spicy Turkish sausage
Garlic Mushrooms v d  6.50
Sliced mushrooms, pan fried with cream &cheddar cheese
Crispy King Prawns 6.95
Deep fried king prawns served with sweet chilli
King Prawn (6 Pcs) 7.50
Mushroom and garlic butter
White Bait r d g 6.50
Deep fried whitebait, served with homemade tartar sauce


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